Hell's Kitchen is one of the most popular and beloved reality cooking competitions out there. It's been on the air since 2005, and has featured some of the most talented chefs from around the world. But what happened to the winners after their time in the kitchen? Let's take a look at some of the past winners and find out where they are now.
Rock Harper
Rock Harper was the very first winner of Hell's Kitchen in 2005. After winning, he went on to be a celebrity chef and appeared on several other cooking-related shows. He also runs a catering business, and has written two books about cooking. He is still active in the culinary world, and even recently held a pop-up restaurant in Washington, DC.
Heather West
Heather West was the winner of the second season of Hell's Kitchen. She has gone on to open her own bakery in Los Angeles, California. She also works as an instructor at the Culinary Institute of America and teaches a course on pastry-making. West has also appeared as a guest judge on Master Chef Junior.
Cindy Fox-Mills
Cindy Fox-Mills was the winner of the third season of Hell's Kitchen. She has gone on to be a chef instructor at the California School of Culinary Arts. She also works as a consultant for restaurant owners and has appeared on several TV shows. Fox-Mills is also a published author, and her cookbook, The Art of the Everyday Chef, was released in 2018.
Christina Machamer
Christina Machamer was the winner of the fourth season of Hell's Kitchen. After winning the show, she went on to become a chef instructor at the Institute of Culinary Education in New York City. She is also a successful caterer and has appeared on several TV shows. Machamer also runs her own blog, where she shares her recipes and cooking tips.
Danny Veltri
Danny Veltri was the winner of the fifth season of Hell's Kitchen. After winning the show, he went on to become a chef instructor at the International Culinary Center in New York City. He has also opened his own restaurant, The Big Cheese, which specializes in Italian-American cuisine. Veltri has also appeared on several cooking shows and is an active member of the culinary community.
Paul Niedermann
Paul Niedermann was the winner of the sixth season of Hell's Kitchen. After winning the show, he opened his own restaurant, Paul Niedermann's Private Kitchen, which specializes in fine dining. He has also been a guest judge on Master Chef, and was even a mentor on the show. Niedermann is also an active member of the culinary community, and is a frequent speaker at industry events.
Scott Commings
Scott Commings was the winner of the seventh season of Hell's Kitchen. After winning the show, he went on to become a chef instructor at the Culinary Institute of America. He is also an active member of the culinary community, and regularly teaches cooking classes and participates in culinary competitions. Commings has also appeared on several TV shows, and has written a cookbook.
Ja'Nel Witt
Ja'Nel Witt was the winner of the eighth season of Hell's Kitchen. After winning the show, she went on to become a chef instructor at the Institute of Culinary Education in New York City. She is also a successful caterer and has appeared on several TV shows. Witt is also a published author, and her cookbook, The Perfect Bite, was released in 2018.
Nona Sivley
Nona Sivley was the winner of the ninth season of Hell's Kitchen. After winning the show, she went on to become a chef instructor at the Culinary Institute of America. She is also an active member of the culinary community, and is a frequent speaker at industry events. Sivley has also appeared on several TV shows, and has written a cookbook.
LaTasha McCutchen
LaTasha McCutchen was the winner of the tenth season of Hell's Kitchen. After winning the show, she opened her own restaurant, LaTasha's Kitchen, which specializes in soul food. She has also been a guest judge on Master Chef, and was even a mentor on the show. McCutchen is also an active member of the culinary community, and is a frequent speaker at industry events.
James Avery
James Avery was the winner of the eleventh season of Hell's Kitchen. After winning the show, he went on to become a chef instructor at the Culinary Institute of America. He is also an active member of the culinary community, and regularly teaches cooking classes and participates in culinary competitions. Avery has also appeared on several TV shows, and has written a cookbook.
Michelle Tribble
Michelle Tribble was the winner of the twelfth season of Hell's Kitchen. After winning the show, she opened her own restaurant, Tribble's Table & Tap, which specializes in comfort food. She has also been a guest judge on Master Chef, and was even a mentor on the show. Tribble is also an active member of the culinary community, and is a frequent speaker at industry events.
Trevor McGrath
Trevor McGrath was the winner of the thirteenth season of Hell's Kitchen. After winning the show, he opened his own restaurant, McGrath's Kitchen & Bar, which specializes in modern American cuisine. He has also been a guest judge on Master Chef, and was even a mentor on the show. McGrath is also an active member of the culinary community, and is a frequent speaker at industry events.
Frequently Asked Questions
Where is Rock Harper now?
Rock Harper is still active in the culinary world and recently held a pop-up restaurant in Washington, DC.
What is Heather West doing now?
Heather West has opened her own bakery in Los Angeles, California, and works as an instructor at the Culinary Institute of America.
Where is Cindy Fox-Mills now?
Cindy Fox-Mills is a chef instructor at the California School of Culinary Arts and a consultant for restaurant owners.
What is Christina Machamer doing now?
Christina Machamer is a chef instructor at the Institute of Culinary Education in New York City and runs her own blog.
Where is Danny Veltri now?
Danny Veltri is a chef instructor at the International Culinary Center in New York City and has opened his own restaurant, The Big Cheese.
What is Paul Niedermann doing now?
Paul Niedermann has opened his own restaurant, Paul Niedermann's Private Kitchen, and is a guest judge on Master Chef.
Where is Scott Commings now?
Scott Commings is a chef instructor at the Culinary Institute of America and an active member of the culinary community.
What is Ja'Nel Witt doing now?
Ja'Nel Witt is a chef instructor at the Institute of Culinary Education in New York City and a successful caterer.
Where is Nona Sivley now?
Nona Sivley is a chef instructor at the Culinary Institute of America and an active member of the culinary community.
What is LaTasha McCutchen doing now?
LaTasha McCutchen has opened her own restaurant, LaTasha's Kitchen, and is a guest judge on Master Chef.
Where is James Avery now?
James Avery is a chef instructor at the Culinary Institute of America and an active member of the culinary community.
What is Michelle Tribble doing now?
Michelle Tribble has opened her own restaurant, Tribble's Table & Tap, and is a guest judge on Master Chef.
Where is Trevor McGrath now?
Trevor McGrath has opened his own restaurant, McGrath's